Candysmith: The ultimate guide to making words and pictures in hard candy.
Including recipes, equipment, blueprints, candy plans and step by step instructions for preparing and boiling sugar right through to making fruit designs, letters, words, and custom orders.
With updated recipes, more detailed photos and new plans, this is a must have for any artisan candysmith.
Suitable for complete beginners or experienced candy makers.
Candysmith: The ultimate guide to making words and pictures in hard candy.
The original candy book HARD CANDY is now updated and revised, with new and improved recipes, designs and photographs.
Written by international hard candy chef and teacher, with over 20 years experience in candy making and training new candy makers all around the globe including Greece, Singapore, Malaysia, Saudi Arabia, Australia, California, Hawaii, Ukraine and Mexico.
This information and experience is now available to you in the new 'Candysmith' book. An honest and straight forward approach to a 300 year old craft, written and designed to help you save time and money and get you started making words and pictures in hard candy.