En Bilbao Bacalao - Gadus Morhua
Gadus Morhua
by Pedro Mª Montes González
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About the Book
Historia sobre el bacalao "Gadus Morhua" y su relación con Bilbao: Origen, Manipulación, Restaurantes, Recetario.
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Features & Details
- Primary Category: Cooking
- Additional Categories Fine Art Photography, History
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Project Option: Standard Portrait, 8×10 in, 20×25 cm
# of Pages: 114 -
Isbn
- Softcover: 9780368629105
- Hardcover, ImageWrap: 9780368629099
- Publish Date: Apr 18, 2019
- Language Spanish
- Keywords recetas, restaurantes, historia, bilbao, bacalao
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