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Bon Appetit

A Culinary Journey through France

by Sue Henderson

Softcover
Flexible, high-gloss laminated cover
Hardcover, Dust Jacket
Full-colour dust jacket over linen cover
Hardcover, ImageWrap
Hardcover book with full-colour design printed directly on the casewrap
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About the Book
A travel journey in search of regional tastes of France including chef recipe contributions edited by MasterChef contestant Angela Perkins and photographed by Sue and Rick Henderson.

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Author website
http://www.focusbyhenderson.com
Features & Details
  • Primary Category: Travel
  • Project Option: Standard Landscape, 10×8 in, 25×20 cm
    # of Pages: 64
  • Isbn
    • Softcover: 9781388907563
    • Hardcover, ImageWrap: 9781388907556
    • Hardcover, Dust Jacket: 9781388907549
  • Publish Date: Feb 06, 2018
  • Language English
  • Keywords France, culinary, tourism, travel, recipes, Master Chef
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About the Creator
HendersonPro
Henderson Productions
Fredericksburg, Virginia

Henderson Productions specializes in travel and tourism photography and journalism. Our most recent projects are in Tanzania, Hawaii, Nepal, culinary exploration of France, the Alaska Highway, India, New Zealand, and culinary Tuscany,Italy. Sue Henderson has traveled to more than 145 countries with a lifelong mission to capture the essence of places she's visited. Her award-winning photographs and articles have appeared in web publications, books, popular calendars, magazines, and other printed material.

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