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    View Recipes Beyond the Gates by Mount Holyoke College
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    Recipes Beyond the Gates

    Collection of recipes from around the world, celebrating Mount Holyoke College

    by Mount Holyoke College

    This is the price your customers see. Edit price list

    Softcover
    Flexible laminated cover
    Hardcover, Dust Jacket
    Full-colour dust jacket over linen cover
    Hardcover, ImageWrap
    Hardcover book with full-colour design printed directly on the casewrap
    Quantity:
    VAT will be added at checkout.
    About the Book

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    Celebrate 175 years of MHC diversity and tradition with the Recipes Beyond the Gates recipe book! In this recipe book, the Mount Holyoke community puts its ‘best food forward’ with submissions from students, faculty, and staff.

    This diverse collection celebrates MHC's history and carries forward the tradition of engagement in our local community, by donating all proceeds to Gardening the Community (details below). The book features recipes for delectable cuisine from around the world, along with Mount Holyoke classics such as Deacon Porter’s Hat and (published for the first time ever!) Chef Jeff’s too-good-to-be-true Chef Jeff Cookie recipe!

    Proceeds go to Gardening the Community, a local community garden and food justice organization that works with neighborhood youth to build healthy and equitable communities.

    For questions or orders, please contact Katharine Constas at kmc379@cornell.edu.
    Author website
    http://alumnae.mtholyoke.edu/blog/recipes-beyond-the-gates/
    Features & Details

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    • Primary Category: Cooking
    • Project Option: 6×9 in, 15×23 cm
      # of Pages: 40
    • Publish Date: Nov 27, 2012
    • Language English
    • Keywords mount holyoke college, recipe, chef jeff
    See More
    About the Creator
    katharine100
    katharine100
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