View CONTEMPORARY BORICUA by Presented by CHEF ALFREDO RODRIGUEZPreview
Preview

CONTEMPORARY BORICUA

A "NUEVO BORICUA CUISINE IN TAMPA" Pictorial

by Presented by CHEF ALFREDO RODRIGUEZ

Softcover
Flexible laminated cover
Hardcover, Dust Jacket
Full-colour dust jacket over linen cover
Hardcover, ImageWrap
Hardcover book with full-colour design printed directly on the casewrap
Quantity:
VAT will be added at checkout.
About the Book
Features & Details
  • Primary Category: Cooking
  • Project Option: Standard Landscape, 10×8 in, 25×20 cm
    # of Pages: 20
  • Publish Date: Jan 04, 2012
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About the Creator
chefrodrigue
CHEF ALFREDO
Odessa, Florida

Specializes in intimate culinary gatherings, personal / private chef services, wine dinners, cooking classes, corporate team building & restaurant consulting.

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