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Preview

CHEF (memoirs of a culinary lunatic)

by Dietmar H. Molitor

Softcover
Flexible laminated cover
Hardcover, Dust Jacket
Full-colour dust jacket over linen cover
Hardcover, ImageWrap
Hardcover book with full-colour design printed directly on the casewrap
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About the Book
Whether you are looking for true tales from a man too talented and too crazy for his own good, or need to know how to run a successful restaurant into the ground, look no further than this book.

Come on in, to a place where the food is exceptional, the Chef is clearly (and profanely) audible, and "the customer is always wrong."
Features & Details
  • Primary Category: Biographies & Memoirs
  • Project Option: 5×8 in, 13×20 cm
    # of Pages: 158
  • Publish Date: Jun 07, 2011
  • Keywords crazy chef, palm springs, chef, shreveport, germany, restaurant, funny, profane, cooking, cook, food, beer, wine, booze, alcohol
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About the Creator
dhm43
Dietmar Molitor
Shreveport LA

After retiring from the restaurant industry, everyone told me I should write a book about all of my crazy experiences coming up as a chef in Europe and the US. I went into chef apprenticeship in Germany at age 14 and finished at age 17 with job offers around the world. I eventually cooked my way to the United States. I have always done things my own way, and this frequently led me into trouble, adventure, or both. The details of those are found in my memoir. I hope you enjoy it!

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