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Sam Corcoran


New Zealand / Ireland
About

Sam Corcoran is an artist, photographer, designer and gardener, with a love of good food, an appreciation of ‘home’, where ever that may be, and a belief that everyone should be able to enjoy the simple pleasure of good food every day. She is delighted to launch and share with you her first book, ‘My Mother The Baker’. Written, created and photographed in the stunning light of New Zealand’s ever changing seasons, and filled with fond memories of an Irish childhood in her mothers’ kitchen, this is a beautiful book to inspire any family baker, young or old. Learn how to make all the classics, from crumbly pastry and light scones to moist fruit cakes and puddings. With stunning photography accompanying each recipe and clear instructions, an authentic Irish apple tart and a mouth-watering chocolate and pear tart are at your fingertips. Put your apron on, you’re going to want to bake and eat your way through this book.

Books by Sam Corcoran