Food of Culture Ebook
Waters of the World
by Peter Ingrasselino
This is the price your customers see.
£8.69
About the Ebook
Food of Culture the "Waters of the World" is a seafood cookbook by Chef Peter Ingrasselino about his travels, experiences and recipes, this is part of his series of cookbooks.
Features & Details
- Primary Category: Cooking
- Version Fixed-layout ebook, 130 pgs
- Publish Date: Feb 17, 2019
- Last edit Feb 27, 2019
- Language English
- Keywords cookbook, seafood, food, recipes, Food of Culture
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About the Creator
Restaurant Consulting Pro
New Jersey
Restaurant Consulting Pro was founded by CEO Peter Ingrasselino. We are a team of experienced restaurant professionals and owner operators with over 40 years working in every position in the hospitality field. The experiences learned during our career paths have armed us with the right tools to provide helpful council to new ventures and established businesses alike.